What was used, and how

• FAOSTAT, Production: Crops and livestock products

  Food and Agriculture Organization of the United Nations, item Coffee, green, code 656, element Production, code 5510

  The series is used to identify the countries and territories missing from the 32 initial dossiers, with the year, the volume in tonnes and the status of the figure. Estimated or imputed values are flagged as such. See the dataset record. Download the archive used.cited institutional data

• William H. Ukers, All About Coffee

  New York, Tea & Coffee Trade Journal, 1922 · public domain · full text (Gutenberg no. 28500)

  The 1922 compendium: history, botany, trade, machines. The atlas plates (Kouilou, Excelsa, Mysore, plantation) come from it, and the chronicle relies on it for the cafés of Europe and the patents.archive · public domain or free

• Uganda Coffee Development Authority, Robusta Coffee Handbook

  Kampala, 2019 · official manual, 148 pp.

  The basis of plate VI: agro-ecological requirements, history of Ugandan production, coffee wilt disease, harvest and processing, with page numbers.archive · public domain or free

• Johandri Vosloo, Heat and mass transfer model for a coffee roasting process

  Master's thesis, North-West University, Potchefstroom, 2017, 200 pp.

  The basis of plate VII: reactions, stages, cracks, machines and probe profile, with a literature review that points to Schwartzberg, Eggers & Pietsch, Gloess, Rao and Hoffmann.archive · public domain or free

• Marco De Sousa Rosa, Country Profiles of Coffee

  2026 · 32 origin sheets, the basis of the atlas of 93 countries and territories

  The basis of plate V, word for word: production, species, varieties, altitude, harvest, processing and classification of each origin.written by the site author

• Marco De Sousa Rosa, Le café n'a jamais tenu en place

  Coffee book, 2026, chapters cited as “LC ch.”

  The narrative thread of the chronicle: Dufour 1685, La Roque 1716, Thurber 1881, Walsh 1894, adulteration, markets, tasting rules.written by the site author

• World Coffee Research, Arabica Coffee Varieties Catalog

  2025

  The WCR variety sheets, built into the map dossiers along with their page.cited reference

• Setotaw et al., Crop Science 53 (2013); Salojärvi et al., Nature Genetics 56 (2024); Montagnon et al., Agronomy 12 (2022); Davis et al., Nature Plants (2021)

  peer-reviewed articles

  Brazilian genealogies, genome and dating of arabica, genetic structure of lineages, wild species.cited reference

• Stuart McCook, Coffee Is Not Forever

  Ohio University Press, 2019

  The history of rust, from the Ceylon of 1869 to the Big Rust of Central America.cited reference

• Sébastien Racineux and Chung-Leng Tran, Le café c'est pas sorcier

  Marabout, 2016 (English ed. 2018)

  Read as a popular reference on extraction and preparation; not cited in the plates.consulted, not cited

• Jonathan Gagné, The Physics of Filter Coffee

  Scott Rao, 2021

  Reference on filter extraction; reserved for an upcoming plate on the cup.consulted, not cited

• Roast Magazine, The Book of Roast, vols. 1 and 2

  tables of contents

  Bibliographic landmarks on roasting, processing and defects; only the tables of contents were consulted.consulted, not cited

• James Hoffmann, The World Atlas of Coffee

  Mitchell Beazley, 2014 / 2018

  Cited by Vosloo for the roasting stages; the available file was only a 24-page excerpt, not used.consulted, not cited

The sources of the “Incoterms” section

The section of the plate “The economics of coffee” that explains incoterms cites 10 sources; apart from the plate itself, they point to 5 works, given here once each. The section keeps its own numbered list.

• International Chamber of Commerce (ICC), Incoterms® 2020, Paris, ICC, 2019

  Cited by the incoterms section: introduction, § 4 to 8, 16 to 25 and 51, explanatory notes and articles A2 to A7 of the EXW, FCA, DAP, FOB, CFR and CIF rules, read in the ICC digital library; pages “Incoterms® 2020” and “Incoterms® rules history” of iccwbo.org, accessed October 21, 2026

  primary

• European Coffee Federation, European Standard Contract for Coffee (ESCC), amended 2018 edition

  Cited by the incoterms section: adopted on June 19, 2018, in force on September 1, 2018, amended in June 2019 and January 2021, ecf-coffee.org; with the presentation by FoodDrinkEurope, “European Standard Contract for Coffee: facilitating the green coffee trade,” April 4, 2021

  primary

• Green Coffee Association, Contract Terms and Conditions

  Cited by the incoterms section: in force on May 1, 2002, amended through September 27, 2021, greencoffeeassociation.org; read from the page images, the text layer of the file being unreadable

  primary

• International Coffee Organization (ICO), Rules on Statistics. Certificates of Origin, ICC-102-9 Rev. 5, October 7, 2022

  Cited by the incoterms section: approved by the International Coffee Council at its 134th session; with circular ED 2315/19 of September 2, 2019 on bag marking

  See the online source.primary

• International Trade Centre, The Coffee Guide, 4th edition, Geneva, ITC, 2021

  Cited by the incoterms section: chapter 7, “The commercial aspects of the coffee trade,” pp. 230 to 264

  secondary

The sources of the method sheets

The 29 method sheets of plate XV cite 154 distinct sources, arranged here in alphabetical order. A source cited by several sheets appears only once, with the sheets that cite it; each sheet keeps its own numbered list.

• A. A. Bak, D. E. Grobbee, “The effect on serum cholesterol levels of coffee brewed by filtering or boiling,” New England Journal of Medicine, 321 (21), 1989, p. 1432-1437, doi:10.1056/NEJM198911233212103

  Cited by Boiled coffee

  See the online source.primary

• A. Cantoral et al., “Lead leaching from traditional Mexican ceramics during cooking and implications for population health risk,” Science of the Total Environment, 1050, 2026, 182224, doi:10.1016/j.scitotenv.2026.182224

  Cited by Mexican clay-pot coffee (café de olla)

  See the online source.primary

• A. Díaz-Ruiz et al., “Glazed clay pottery and lead exposure in Mexico: Current experimental evidence,” Nutritional Neuroscience, 20 (9), 2017, p. 513-518, doi:10.1080/1028415X.2016.1193967

  Cited by Mexican clay-pot coffee (café de olla)

  See the online source.primary

• Å. L. Svatun, M.-L. Løchen, D. S. Thelle, T. Wilsgaard, “Association between espresso coffee and serum total cholesterol: the Tromsø Study 2015-2016,” Open Heart, 9 (1), 2022, e001946, doi:10.1136/openhrt-2021-001946

  Cited by Boiled coffee, French press

  See the online source.primary

• UCC Coffee Academy, cited by Weathernews, “3つの抽出法で検証！水出しアイスコーヒーのおいしい淹れ方は？”, July 29, 2024

  Cited by Cold drip

  See the online source.manufacturer

• AeroPress Inc., “About AeroPress, Inc. and Alan Adler,” accessed October 21, 2026 (manufacturer)

  Cited by AeroPress

  See the online source.manufacturer

• AeroPress Inc., “How to use,” accessed October 21, 2026 (manufacturer)

  Cited by AeroPress

  See the online source.manufacturer

• AFP, “Nespresso inventor says wife and Rome cafe inspired the pod,” The Local (Switzerland), August 21, 2016

  Cited by capsule

  See the online source.press

• Alan J. Adler, US patent 7,849,784 B2, “Coffee or tea filtering press,” filed May 18, 2005, granted December 14, 2010; assignments and status according to Google Patents

  Cited by AeroPress

  See the online source.primary

• Alexia N. Gloess et al., “Comparison of nine common coffee extraction methods: instrumental and sensory analysis,” European Food Research and Technology, vol. 236, 2013, p. 607-627, DOI 10.1007/s00217-013-1917-x

  Cited by moka pot, Espresso, capsule

  See the online source.academic

• Attilio Calimani and Giulio Moneta, Swiss patent CH 139142 (filed March 27, 1929, published April 15, 1930) and French patent FR 672330 (filed March 29, 1929, published December 26, 1929), Italian priority of April 2, 1928

  Cited by French press

  See the online source.primary

• B. De Roos, S. Meyboom, T. G. Kosmeijer-Schuil, M. B. Katan, “Absorption and urinary excretion of the coffee diterpenes cafestol and kahweol in healthy ileostomy volunteers,” Journal of Internal Medicine, 244 (6), 1998, pp. 451-460, doi:10.1046/j.1365-2796.1998.00386.x

  Cited by French press

  See the online source.primary

• Brian Cordery (Bristows), “Green light for UK Nespresso capsule market,” Kluwer Patent Blog, May 1, 2013

  Cited by capsule

  See the online source.secondary

• Bruno Cassol (assigning to Gemma Barelli Moneta), US patent 2,053,021, “Apparatus for filtration of infusions,” Italian priority of March 2, 1934, granted September 1, 1936

  Cited by French press

  See the online source.primary

• Bunn-O-Matic, “About BUNN,” and FETCO, “About” (according to the manufacturers), accessed October 21, 2026

  Cited by electric coffee maker and batch filter coffee

  See the online source.secondary

• C. Zhang, R. Linforth, I. D. Fisk, “Cafestol extraction yield from different coffee brew mechanisms,” Food Research International, 49 (1), 2012, p. 27-31, doi:10.1016/j.foodres.2012.06.032

  Cited by Turkish coffee, Boiled coffee, French press

  See the online source.primary

• Chemex Corporation, pages “About Us,” “Materials & Process,” “FAQ” and “How to brew with Chemex” (according to the manufacturer), accessed October 21, 2026

  Cited by Chemex

  See the online source.secondary

• China Millman, “What's Brewing: This manual coffee maker's valve lets you control extraction time,” Pittsburgh Post-Gazette, January 21, 2010

  Cited by Immersion dripper: the valve cone

  See the online source.press

• Concetto Gianino, “Experimental analysis of the Italian coffee pot ‘moka,’” American Journal of Physics, vol. 75, no. 1, 2007, pp. 43-47, DOI 10.1119/1.2358157 (abstract)

  Cited by moka pot

  See the online source.academic

• “Cuvée Coffee's Nitro Cold Brew is Kind of Exploding Right Now,” Daily Coffee News, December 16, 2015

  Cited by Nitro cold brew

  See the online source.press

• Cuvee Coffee, “The Origins of Nitro Coffee,” cuveecoffee.com, September 23, 2018

  Cited by Nitro cold brew

  See the online source.manufacturer

• D. Hummel et al., “Reproducing high mechanical load during industrial processing of ultra-high-temperature milk: Effect on frothing capacity,” Journal of Dairy Science, 107 (12), 10452-10461, 2024

  Cited by Milk drinks

  See the online source.primary

• D. S. Thelle, E. Arnesen, O. H. Førde, “The Tromsø heart study. Does coffee raise serum cholesterol?” New England Journal of Medicine, 308 (24), 1983, p. 1454-1457, doi:10.1056/NEJM198306163082405

  Cited by Boiled coffee

  See the online source.primary

• D. Tagliazucchi et al., “The type and concentration of milk increase the in vitro bioaccessibility of coffee chlorogenic acids,” Journal of Agricultural and Food Chemistry, 60 (44), 11056-11064, 2012

  Cited by Milk drinks

  See the online source.primary

• Daniela Galarza, “Starbucks introduces nitro coffee,” CNBC, May 31, 2016

  Cited by Nitro cold brew

  See the online source.press

• Dat Nguyen-Trong, “History of Phin,” annotated online essay, December 30, 2022, citing L'Éveil économique de l'Indochine, April 1922

  Cited by Vietnamese phin filter

  See the online source.secondary

• “Death Wish Coffee pulls ‘Nitro’ because of botulism risk,” Food Safety News, September 21, 2017

  Cited by Nitro cold brew

  See the online source.press

• Dian Hasni, Muhammad Haikal Irhamullah, Eva Murlida, Dedy Rahmad, “Identifikasi mutu kopi tubruk berdasarkan formulasi pencampuran dan ukuran kehalusan bubuk kopi,” Seminar Nasional Penelitian dan Pengabdian Teknologi Hasil Pertanian, Universitas Syiah Kuala, 2022

  Cited by Kopi tubruk, Indonesian coffee on its grounds

  See the online source.primary

• Dinas Pariwisata DIY (Yogyakarta tourism office), “Angkringan Lik Man,” Visiting Jogja, January 30, 2019

  Cited by Kopi tubruk, Indonesian coffee on its grounds

  See the online source.secondary

• Dongning Yu, Xiuju Wang and Loong-Tak Lim, “Investigation of the factors affecting foamability and foam stability of cold brew coffee,” Journal of the Science of Food and Agriculture, 102 (13), 5875-5882, 2022

  Cited by Nitro cold brew

  See the online source.primary

• Dongning Yu, “Foaming properties of cold brew coffee,” master's thesis, University of Guelph, defense abstract

  Cited by Nitro cold brew

  See the online source.primary

• DPMA (German Patent and Trade Mark Office), “Melitta Bentz' coffee filters,” page of the series on women inventors, accessed October 21, 2026

  Cited by Melitta filter

  See the online source.primary

• DPMA, poster “Kaffeefilter, Melitta Bentz, Dresden 1908, Gebrauchsmuster Nr. 343556,” poster gallery, 2021

  Cited by Melitta filter

  See the online source.primary

• E. Orrje, R. Fristedt, F. Rosqvist, R. Landberg, D. Iggman, “Cafestol and kahweol concentrations in workplace machine coffee compared with conventional brewing methods,” Nutrition, Metabolism and Cardiovascular Diseases, 35 (8), 2025, 103933, doi:10.1016/j.numecd.2025.103933

  Cited by cloth filter

  See the online source.primary

• Edmund A. Abel Jr., US patent 3,693,535 “Pour-in, instant brewing electric coffee maker,” filed July 26, 1971, issued September 26, 1972

  Cited by electric coffee maker and batch filter coffee

  See the online source.primary

• Éric Favre and Nestlé SA, Swiss patent CH 605,293 A5, filed December 17, 1976, published September 29, 1978 (Google Patents record)

  Cited by capsule

  See the online source.primary

• Éric Favre, Société d'assistance technique pour produits Nestlé, US patent 4,136,202, “Capsule for beverage preparation,” filed December 7, 1977 (priority of December 17, 1976), granted January 23, 1979

  Cited by capsule

  See the online source.primary

• Ernesto Valente, US patent 3,230,974, “Alternately seating valves,” Italian priority of September 24, 1960 (16,620/60), filed September 25, 1961, granted January 25, 1966

  Cited by Espresso, Portable lever espresso makers

  See the online source.primary

• European Coffee Brewing Centre (Norwegian Coffee Association), “Certification standards, professional,” accessed October 21, 2026

  Cited by Melitta filter, electric coffee maker and batch filter coffee

  See the online source.primary

• European Coffee Brewing Centre, home page (founded in 1971 by the Norwegian Coffee Association; first approved machine), accessed October 21, 2026

  Cited by electric coffee maker and batch filter coffee

  See the online source.primary

• Faliero Bondanini, US patent 2,900,896, “Coffee filter pot,” Swiss priority of February 25, 1955, filed July 16, 1957, granted August 25, 1959

  Cited by French press

  See the online source.primary

• Flair Espresso, home page, pressure gauge captions, accessed October 21, 2026 (manufacturer)

  Cited by Portable lever espresso makers

  See the online source.manufacturer

• Fox News, “Ashes of Italian coffee king put in giant espresso pot,” February 20, 2016 (AP photograph)

  Cited by moka pot

  See the online source.press

• Francis B. Thurber, Coffee: From Plantation to Cup, New York, American Grocer Publishing Association, 1881 (local copy 1881_Thurber_Coffee_From_Plantation_to_Cup.pdf)

  Cited by Boiled coffee

  See the online source.primary

• G. Angeloni et al., “Characterization and comparison of cold brew and cold drip coffee extraction methods,” Journal of the Science of Food and Agriculture, 99 (1), 391-399, 2019

  Cited by Cold drip

  See the online source.primary

• G. Gross, E. Jaccaud, A. C. Huggett, “Analysis of the content of the diterpenes cafestol and kahweol in coffee brews,” Food and Chemical Toxicology, 35 (6), 1997, pp. 547-554, doi:10.1016/s0278-6915(96)00123-8

  Cited by Turkish coffee, Mexican clay-pot coffee (café de olla), Boiled coffee, Melitta filter, Vietnamese phin filter

  See the online source.primary

• G. Loaëc et al., “Acrylamide, 5-hydroxymethylfurfural and Nε-carboxymethyl-lysine in coffee substitutes and instant coffees,” Food Additives and Contaminants, part A, 31 (4), 593-604, 2014

  Cited by Instant coffee

  See the online source.primary

• G. S. Duarte and A. Farah, “Effect of simultaneous consumption of milk and coffee on chlorogenic acids' bioavailability in humans,” Journal of Agricultural and Food Chemistry, 59 (14), 7925-7931, 2011

  Cited by Milk drinks

  See the online source.primary

• Gaggia, “Our history,” accessed October 21, 2026 (manufacturer)

  Cited by Espresso

  See the online source.manufacturer

• Giovanna Lomolino et al., “Foam Characteristics and Sensory Analysis of Arabica Coffee, Extracted by Espresso Capsule and Moka Methods,” Beverages, vol. 8, no. 2, 2022, article 28, DOI 10.3390/beverages8020028 (abstract read)

  Cited by moka pot, capsule

  See the online source.academic

• Graf Oswald von Thun'sche Porzellanfabrik, Klösterle in Böhmen, German patent DE 3105 “Neuerungen in der Herstellung von Porzellansieben,” filed April 4, 1878, DEPATISnet bibliographic record (patent text not read)

  Cited by Karlsbad coffee maker

  See the online source.primary

• Hanson Goodrich, US patent 408,707, “Coffee-pot,” McLeansboro (Illinois), filed January 12, 1889, granted August 13, 1889

  Cited by percolator

  See the online source.primary

• Hario UK, “Birth of the Hario V60,” April 3, 2018 (according to the manufacturer)

  Cited by V60

  See the online source.secondary

• Hario UK, “History of the syphon,” September 17, 2026 (manufacturer)

  Cited by siphon

  See the online source.manufacturer

• Hario, product sheet “浸漬式ドリッパー スイッチ” (Switch immersion dripper), SSD-200-B, hario.co.jp, Internet Archive capture of December 7, 2019 (first capture of the address: June 11, 2019)

  Cited by Immersion dripper: the valve cone

  See the online source.manufacturer

• Hario, “The origin of the V60,” “History of the V60 transparent dripper” and “V60 basic recipes” (according to the manufacturer), accessed October 21, 2026

  Cited by Melitta filter, V60, cloth filter

  See the online source.secondary

• Home-Barista.com, thread “How to Make Japanese Iced Coffee,” posts of June 2012, including PeterG's of June 8, 2012

  Cited by Japanese-style iced coffee

  See the online source.forum

• Howard Bryman, “Brooklyn's Nguyen Coffee Supply Puts Fresh Spin on Vietnamese Phin,” Daily Coffee News, October 22, 2019

  Cited by Vietnamese phin filter

  See the online source.secondary

• Howard Bryman, “Cafelat Robot Espresso Maker To Blast Off Later This Year,” Daily Coffee News, July 13, 2017

  Cited by Portable lever espresso makers

  See the online source.press

• Howard Bryman, “The Flair Machine Spreads Pizazz to the Portable Espresso Market,” Daily Coffee News, November 22, 2016

  Cited by Portable lever espresso makers

  See the online source.press

• HuffPost Canada, “K-Cup inventor John Sylvan regrets...,” March 6, 2015, which reprises the interviews of The Atlantic and CBC (As It Happens)

  Cited by capsule

  See the online source.press

• İ. Elmacı, I. Gök, “Effect of three post-harvest methods and roasting degree on sensory profile of Turkish coffee assessed by Turkish and Brazilian panelists,” Journal of the Science of Food and Agriculture, 101 (13), 2021, p. 5368-5377, doi:10.1002/jsfa.11185

  Cited by Turkish coffee

  See the online source.primary

• Il Post, “Gli 80 anni della moka,” August 21, 2013

  Cited by moka pot

  See the online source.press

• International Trade Centre, The Coffee Guide, 4th edition, Geneva, 2021, ch. 3 (production by species)

  Cited by Vietnamese phin filter

  See the online source.primary

• Istituto della Enciclopedia Italiana Treccani, Vocabolario, entries “cùccuma,” “cuccumèlla” and “napoletana,” accessed October 21, 2026

  Cited by Neapolitan flip coffee pot

  See the online source.tertiary

• Istituto Nazionale Espresso Italiano, Espresso Italiano Certificato, brochure in English (archived copy of August 10, 2012)

  Cited by Espresso

  See the online source.institutional

• J. Liang et al., “Sensory analysis of the flavor profile of full immersion hot, room temperature, and cold brewed coffee over time,” Scientific Reports, 14, 19298, 2024

  Cited by Cold brew

  See the online source.primary

• J. Liang, K. C. Chan, W. D. Ristenpart, “An equilibrium desorption model for the strength and extraction yield of full immersion brewed coffee,” Scientific Reports, 11, 2021, 6904, doi:10.1038/s41598-021-85787-1

  Cited by Kopi tubruk, Indonesian coffee on its grounds, French press, tasting cup, Immersion dripper: the valve cone

  See the online source.primary

• Jake Tomszak, “Journal from Japan No. 2: Kyoto-style and the Origins of Cold Brew Coffee,” Coffee Ramble, January 26, 2025

  Cited by Cold drip

  See the online source.blog

• James Freeman, interview with Lynne Rossetto Kasper, “Patience, practice key to Nel drip coffee method,” The Splendid Table, December 12, 2012 (testimony)

  Cited by cloth filter

  See the online source.secondary

• Joanna Kakissis, “Don't Call It ‘Turkish’ Coffee, Unless, Of Course, It Is,” NPR, The Salt, April 27, 2013

  Cited by Turkish coffee

  See the online source.press

• John E. Sylvan and Peter B. Dragone (Keurig Inc.), US patent 5,325,765, “Beverage filter cartridge,” filed September 16, 1992, granted July 5, 1994; expiration according to Google Patents

  Cited by capsule

  See the online source.primary

• Jonas Ferraresso, “COB: The Complex History of the ‘Brazilian Official Classification’ System,” Daily Coffee News, February 21, 2019

  Cited by tasting cup

  See the online source.press

• Jonathan Gagné, “A More Accurate Way to Calculate Average Extraction Yield,” Coffee ad Astra, February 20, 2019

  Cited by AeroPress

  See the online source.secondary

• Jonathan Gagné, “A Recipe to Brew High Extraction Coffee with the Siphon,” Coffee ad Astra, March 25, 2019

  Cited by siphon

  See the online source.secondary

• Jonathan Gagné, “An in-depth analysis of coffee filters,” Coffee ad Astra, August 4, 2019

  Cited by Melitta filter, Chemex, V60, cloth filter

  See the online source.secondary

• Jonathan Gagné, “Brewing with the Fellow Stagg [X] dripper,” Coffee ad Astra, December 9, 2020

  Cited by V60, Kalita Wave

  See the online source.secondary

• Jonathan Gagné, “Reaching Fuller Flavor Profiles with the AeroPress,” Coffee ad Astra, September 7, 2021 (remark on the siphon)

  Cited by siphon, AeroPress

  See the online source.secondary

• Jonathan Gagné, “The four rules of optimal coffee percolation,” Coffee ad Astra, March 4, 2021

  Cited by Chemex, V60, Kalita Wave

  See the online source.secondary

• Jonathan Gagné, “Why do percolation and immersion coffee taste so different?” Coffee ad Astra, July 16, 2019

  Cited by V60, siphon, AeroPress

  See the online source.secondary

• Jonathan Morris, “Making Italian Espresso, Making Espresso Italian,” Food and History, vol. 8, no. 2, 2010, p. 155-183, DOI 10.1484/J.FOOD.1.102222 (author's preprint, University of Hertfordshire)

  Cited by moka pot, Espresso, Portable lever espresso makers, capsule

  See the online source.academic

• Juliana L. Ferini et al., “Consumers' perception of different brewed coffee extractions using the sorting technique,” Journal of Sensory Studies, vol. 36, no. 2, online in 2020, DOI 10.1111/joss.12633 (abstract)

  Cited by capsule

  See the online source.academic

• Kalita, “沿革” (company history), Internet Archive capture of 2014 (according to the manufacturer)

  Cited by Kalita Wave

  See the online source.secondary

• Klimanova et al., “Effect of steam frothing on milk microfoam: Chemical composition, texture, stability and organoleptic properties,” International Dairy Journal, 2022, article 105476

  Cited by Milk drinks

  See the online source.primary

• Leanne Kelsall, interview with Patrick Hunt, founder of ROK, Luxurious Magazine, May 18, 2020

  Cited by Portable lever espresso makers

  See the online source.press

• Lokalhistoriewiki (Norsk lokalhistorisk institutt), “Kaffi,” accessed October 21, 2026

  Cited by Boiled coffee

  See the online source.secondary

• Loreta de Stasio, “Discussione sulla traduzione di Questi fantasmi, di Eduardo De Filippo,” Transfer, VII (1-2), May 2012, pp. 105-125

  Cited by Neapolitan flip coffee pot

  See the online source.secondary

• Luciano Navarini, Enrico Nobile, F. Pinto, A. Scheri, F. Suggi Liverani, “Experimental investigation of steam pressure coffee extraction in a stove-top coffee maker,” Applied Thermal Engineering, vol. 29, 2009, pp. 998-1004, DOI 10.1016/j.applthermaleng.2008.05.014

  Cited by moka pot

  See the online source.academic

• Luigi Bezzera, US patent 726,793, “Coffee-making machine,” filed June 10, 1902, granted April 28, 1903, assigned to Desiderio Pavoni

  Cited by Espresso

  See the online source.primary

• M. E. Batali et al., “Sensory Analysis of Full Immersion Coffee: Cold Brew Is More Floral, and Less Bitter, Sour, and Rubbery Than Hot Brew,” Foods, 11 (16), 2440, 2022

  Cited by Cold brew, Japanese-style iced coffee

  See the online source.primary

• M. M. Téllez-Rojo et al., “Reporte nacional de niveles de plomo en sangre y uso de barro vidriado en población infantil vulnerable,” Salud Pública de México, 61 (6), 2019, p. 787-797, doi:10.21149/10555

  Cited by Mexican clay-pot coffee (café de olla)

  See the online source.primary

• M. Münchow et al., “Steam-frothing of milk for coffee: Evaluation for foam properties using video analysis and feature extraction,” International Dairy Journal, 51, 84-91, 2015

  Cited by Milk drinks

  See the online source.primary

• M. P. Weusten-Van der Wouw et al., “Identity of the cholesterol-raising factor from boiled coffee and its effects on liver function enzymes,” Journal of Lipid Research, 35, 1994, p. 721-733, PMID 7911820

  Cited by Boiled coffee

  See the online source.primary

• M. Turan Ayseli, H. Kelebek, S. Selli, “Elucidation of aroma-active compounds and chlorogenic acids of Turkish coffee brewed from medium and dark roasted Coffea arabica beans,” Food Chemistry, 338, 2021, 127821, doi:10.1016/j.foodchem.2020.127821

  Cited by Turkish coffee

  See the online source.primary

• M. Y. Rendón, M. B. dos Santos Scholz, N. Bragagnolo, “Physical characteristics of the paper filter and low cafestol content filter coffee brews,” Food Research International, 108, 2018, p. 280-285, doi:10.1016/j.foodres.2018.03.041

  Cited by Melitta filter, Chemex

  See the online source.primary

• Megan Fuller and Niny Z. Rao, “The Effect of Time, Roasting Temperature, and Grind Size on Caffeine and Chlorogenic Acid Concentrations in Cold Brew Coffee,” Scientific Reports, 7, 17979, 2017

  Cited by Cold brew, Japanese-style iced coffee

  See the online source.primary

• Melitta Group, “Our history,” pages 1908, 1929, 1932 and 1936 (according to the manufacturer), accessed October 21, 2026

  Cited by Melitta filter

  See the online source.secondary

• Melitta-Werke AG, patent DE 652010 C “Aufbrühfilter,” filed June 7, 1936, granted October 23, 1937

  Cited by Melitta filter

  See the online source.primary

• Melitta-Werke AG, patent DE 653796 C “Filterpapiereinsatz für Kaffeeaufbrühfilter,” granted December 3, 1937

  Cited by Melitta filter

  See the online source.primary

• Michael I. Cameron, Christopher H. Hendon, Jamie M. Foster et al., “Systematically Improving Espresso: Insights from Mathematical Modeling and Experiment,” Matter, vol. 2, no. 3, 2020, pp. 631-648, DOI 10.1016/j.matt.2019.12.019: 17 to 23% range recalled in the introduction

  Cited by moka pot, Espresso, Portable lever espresso makers

  See the online source.academic

• Murai Gensai, “Shokudōraku,” autumn book, serial in the Hōchi shinbun, January to December 1903; text from Aozora Bunko, record 50686, after the Iwanami Bunko edition of 2005

  Cited by Japanese-style iced coffee

  See the online source.primary

• N. Chen et al., “Milk protein modulates antioxidant activity and metabolome stability in coffee beverages during thermal processing,” Journal of Dairy Science, 108 (11), 11919-11939, 2025

  Cited by Milk drinks

  See the online source.primary

• N. Córdoba et al., “Chemical and sensory evaluation of cold brew coffees using different roasting profiles and brewing methods,” Food Research International, 141, 110141, 2021

  Cited by Cold brew, Cold drip, Japanese-style iced coffee

  See the online source.primary

• Newswitch (Nikkan Kogyo Shimbun), article on Hario's development department, March 18, 2021

  Cited by V60

  See the online source.secondary

• Nick Brown, “Snapchill Recalls All Cold Brew Cans Due to Toxic Growth Risk,” Daily Coffee News, June 19, 2024

  Cited by Cold brew, Nitro cold brew

  See the online source.press

• Niny Z. Rao and Megan Fuller, “Acidity and Antioxidant Activity of Cold Brew Coffee,” Scientific Reports, 8, 16030, 2018

  Cited by Cold brew, Japanese-style iced coffee

  See the online source.primary

• Nordiska museet, Stockholm, copper coffee kettle (kaffepanna), inventory no. NM.0228818A-B, entered November 8, 1943, DigitaltMuseum record

  Cited by Boiled coffee

  See the online source.primary

• WIPO, WIPO Magazine, “Anyone for coffee? The story behind the coffee capsule,” September 1, 2010

  Cited by capsule

  See the online source.institutional

• Oscar S. Simpson Jr., design patent US D208,032, “Coffee maker,” filed February 2, 1966, issued July 4, 1967

  Cited by Cold brew

  See the online source.primary

• Oscar Strother Simpson Jr., design patent US D229,530, “Coffee maker,” assigned to Toddy Products Inc., Houston, filed November 11, 1971, issued December 11, 1973

  Cited by Cold brew

  See the online source.primary

• P. Girard et al., “Carbohydrate specification limits for the authenticity assessment of soluble (instant) coffee: statistical approach,” Journal of AOAC International, 89 (4), 999-1003, 2006

  Cited by Instant coffee

  See the online source.primary

• Peter Schlumbohm, US patent 2,241,368 “Filtering device,” filed April 13, 1939 (German priority of April 13, 1938), issued May 6, 1941

  Cited by Chemex, V60

  See the online source.primary

• Precious.jp, “アイスコーヒーは日本生まれ？”, August 1, 2019, relaying Ishii Kendō, “Meiji jibutsu kigen”

  Cited by Japanese-style iced coffee

  See the online source.press

• Professor Nörrenberg, “Beschreibung einer Kaffehmaschine,” Zeitschrift für Physik und Mathematik, vol. 3, 1827, pp. 269-272 (Bayerische Staatsbibliothek, text recognized from the digitization)

  Cited by siphon

  See the online source.primary

• PXL Roasters, plate XIII “What we throw away,” section 12, Capsules (dechets-12.html)

  Cited by capsule

  internal

• PXL Roasters, plate XV “Preparations,” section 08, The siphon (preparations-08.html), and table of section 04 (preparations-04.html), revision of September 24, 2026

  Cited by siphon

  internal

• PXL Roasters, plate XV “Preparations,” section 09, The pressure of steam (preparations-09.html), revision of September 24, 2026

  Cited by moka pot

  internal

• PXL Roasters, plate XV “Preparations,” sections 10 and 11, Espresso (preparations-10.html, preparations-11.html), revision of September 24, 2026

  Cited by Espresso

  internal

• PXL Roasters, plate “Canephora,” section “Java, 1900-1919: rust paves the way for robusta,” and its sources

  Cited by Cold drip

  secondary (site page)

• R. C. Zanin et al., “Novel experimental approach to study aroma release upon reconstitution of instant coffee products,” Food Chemistry, 317, 126455, 2020

  Cited by Instant coffee

  See the online source.primary

• R. Urgert, A. G. Schulz, M. B. Katan, “Effects of cafestol and kahweol from coffee grounds on serum lipids and serum liver enzymes in humans,” American Journal of Clinical Nutrition, 61 (1), 1995, p. 149-154, doi:10.1093/ajcn/61.1.149

  Cited by Turkish coffee, Boiled coffee, French press

  See the online source.primary

• R. Urgert, M. B. Katan, “The cholesterol-raising factor from coffee beans,” Annual Review of Nutrition, 17, 1997, p. 305-324, doi:10.1146/annurev.nutr.17.1.305

  Cited by Turkish coffee, Mexican clay-pot coffee (café de olla), Kopi tubruk, Indonesian coffee on its grounds, Immersion dripper: the valve cone

  See the online source.secondary

• Rahmatdita Hanifiantyo, Pengaruh Metode Penyeduhan Terhadap Karakteristik Fisikokimia Kopi Arabika Toraja, bachelor's thesis (skripsi), Universitas Gadjah Mada, 2026

  Cited by Kopi tubruk, Indonesian coffee on its grounds

  See the online source.primary

• Regione Lombardia, SIRBeC, sheet OA SWDI1-00269, “Caffettiera, produzione piemontese,” Moka Express Bialetti, historical notice, FAI, 2024

  Cited by moka pot

  See the online source.institutional

• “Remembering Latte Birthplace and Quintessential Counterculture Destination Caffe Med,” Daily Coffee News, December 12, 2016, citing Kenneth Davids

  Cited by Milk drinks

  See the online source.press

• “Rising to the Top: How Nitro Transformed Beer and Coffee,” Good Beer Hunting, July 2019

  Cited by Nitro cold brew

  See the online source.press

• Rodrigo Osegueda, “El café de olla, una tradición surgida durante la Revolución Mexicana,” México Desconocido, undated (around 2020)

  Cited by Mexican clay-pot coffee (café de olla)

  See the online source.secondary

• S. C. Frost, W. D. Ristenpart, J.-X. Guinard, “Effects of brew strength, brew yield, and roast on the sensory quality of drip brewed coffee,” Journal of Food Science, 85 (8), 2020, p. 2530-2543, doi:10.1111/1750-3841.15326

  Cited by Melitta filter, electric coffee maker and batch filter coffee

  See the online source.primary

• S. E. Yeager et al., “Roast level and brew temperature significantly affect the color of brewed coffee,” Journal of Food Science, 87 (4), 1837-1850, 2022

  Cited by Cold brew

  See the online source.primary

• S. P. Ishwarya and P. Nisha, “Unraveling the science of coffee foam: a comprehensive review,” Critical Reviews in Food Science and Nutrition, 61 (10), 1704-1724, 2021

  Cited by Nitro cold brew, Instant coffee

  See the online source.secondary

• Santa Nastro, “Morto a Napoli Riccardo Dalisi, architetto, artista, designer,” Artribune, April 9, 2022

  Cited by Neapolitan flip coffee pot

  See the online source.secondary

• Satori Kato, US patent 735,777, “Coffee concentrate and process of making same,” assigned to the Kato Coffee Company, Chicago, filed April 1901, granted August 11, 1903

  Cited by Instant coffee

  See the online source.primary

• Seattle Coffee Gear, “Kalita Wave Glass Dripper, product guide” (retailer), accessed October 21, 2026

  Cited by Kalita Wave

  See the online source.secondary

• Specialty Coffee Association, SCA Standard 102-2024, Coffee Value Assessment: Sample Preparation and Tasting Mechanics, 2024, § 5.3

  Cited by French press, tasting cup

  See the online source.primary

• Specialty Coffee Association, “Coffee Standards” (SCA-310 and SCA-315), accessed October 21, 2026

  Cited by electric coffee maker and batch filter coffee

  See the online source.primary

• T. M. Ho, B. R. Bhandari and N. Bansal, “Foaming properties of milk samples collected at various processing stages in a dairy processing factory across two seasons,” Journal of the Science of Food and Agriculture, 104 (3), 1470-1478, 2024

  Cited by Milk drinks

  See the online source.primary

• Technivorm, home page (according to the manufacturer), accessed October 21, 2026

  Cited by electric coffee maker and batch filter coffee

  See the online source.secondary

• The James Bond Dossier, “The Spy Who Loved Coffee,” accessed October 21, 2026, reporting Ian Fleming, From Russia, with Love, 1957

  Cited by Chemex

  See the online source.secondary

• Toddy LLC, “The Toddy story” and “What is cold brew,” toddycafe.com, accessed October 21, 2026

  Cited by Cold brew

  See the online source.manufacturer

• Toni Wahid, “Celebrating hundred years of kopi tubruk,” Cikopi, July 25, 2010 (blog)

  Cited by Kopi tubruk, Indonesian coffee on its grounds

  See the online source.secondary

• Ugo Paolini (assigning half to Attilio Calimani and half to Giulio Moneta), US patent 1,797,672, “Apparatus for preparing infusions, particularly for preparing coffee,” filed April 2, 1929, Italian priority of April 2, 1928, granted March 24, 1931

  Cited by French press

  See the online source.primary

• UNESCO, Turkish coffee culture and tradition, Representative List of the Intangible Cultural Heritage, file no. 00645, decision 8.COM 8.28, 2013

  Cited by Turkish coffee

  See the online source.primary

• Warren D. King, “The physics of a stove-top espresso machine,” American Journal of Physics, vol. 76, no. 6, 2008, pp. 558-565, DOI 10.1119/1.2870524 (abstract)

  Cited by moka pot

  See the online source.academic

• Wikipedia (de), “Wigomat,” accessed October 21, 2026, citing C. Fiebach, 60 Jahre Bundesrepublik Deutschland

  Cited by electric coffee maker and batch filter coffee

  See the online source.tertiary

• Wikipedia (en), “Bodum,” accessed October 21, 2026, citing C. Robertson, The Little Book of Coffee Law, American Bar Association, 2010, p. 229, and the manufacturer's site

  Cited by French press

  See the online source.secondary

• Wikipedia (en), “French press,” accessed October 21, 2026, citing D. Engber, “Who Made That French Press?” The New York Times, May 30, 2014

  Cited by French press

  See the online source.secondary

• Wikipedia (en), “Karlsbad-style coffee maker,” accessed October 21, 2026

  Cited by Karlsbad coffee maker

  See the online source.tertiary

• Wikipedia (en), “Mr. Coffee,” accessed October 21, 2026, citing NPR (2005) and ABC News (2015)

  Cited by electric coffee maker and batch filter coffee

  See the online source.tertiary

• Wikipedia (en), “Vacuum coffee maker,” accessed October 21, 2026, which cites John W. List, “The Napier coffeemaker,” 2007

  Cited by siphon

  See the online source.secondary

• English-language Wikipedia, “Cappuccino,” accessed October 21, 2026, citing G. McNamee (Encyclopædia Britannica), G. H. Oberzill (1983), K. Baedeker (1893) and F. Angiolini (1897)

  Cited by Milk drinks

  See the online source.secondary

• English-language Wikipedia, “Flat white,” accessed October 21, 2026, citing the Sydney Morning Herald (May 6, 1983, April 16, 1984, September 27, 2015) and The Dominion Post (January 13, 2015)

  Cited by Milk drinks

  See the online source.secondary

• William H. Ukers, All About Coffee, New York, 1922, ch. XVII (Charles W. Trigg, chemistry of infusion and of instant coffee), ch. XXV (manufacture of dried extracts) and ch. XXXI (history of instant coffee)

  Cited by percolator, Cold brew, Cold drip, Japanese-style iced coffee, Milk drinks, Instant coffee

  See the online source.secondary

• William H. Ukers, All About Coffee, New York, The Tea and Coffee Trade Journal Company, 1922 (local transcription 1922_Ukers_All_About_Coffee_UTF8.txt), ch. XVII (chemistry of boiling), ch. XXV (grind classes), ch. XXXV (Norway, Sweden, Australia), ch. XXXVI (Broadbent, colonies, Thurber, Mellon Institute, 1917 test)

  Cited by Turkish coffee, Mexican clay-pot coffee (café de olla), Boiled coffee, Kopi tubruk, Indonesian coffee on its grounds, French press, tasting cup, Melitta filter, Chemex, Kalita Wave, cloth filter, Vietnamese phin filter, Karlsbad coffee maker, Neapolitan flip coffee pot, electric coffee maker and batch filter coffee, moka pot, siphon, Espresso

  See the online source.primary

• Yu-Mei Tien Lin (assignee Peo-Wu Tien), US patent 5,826,493, “Infusion coffee maker,” filed November 4, 1997, granted October 27, 1998

  Cited by Immersion dripper: the valve cone

  See the online source.primary

The sources of the plate “Coffee regulation”

The 12 sections of plate XXII cite 198 sources, of which 151 are distinct once duplicates are removed (same address, or same reference without an address). They are arranged here in alphabetical order; each section keeps its own numbered list.

• 4C Services, pages “Our certification system,” “Our history” and home page

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (label owner)

• Trade Agreement between the European Union and Colombia and Peru, Annex XIII, Appendix 1

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Free trade agreement between the European Union and Vietnam, signed June 30, 2019, Articles 12.25 to 12.27 and Annex 12-A, Part B

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Agreement establishing an association between the European Union and Central America, signed June 29, 2012, Annex XVII, Part B, and joint declaration on names in the process of registration

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Adelphe, sheet “Tout comprendre sur le nouvel identifiant unique ADEME de la REP emballages ménagers,” November 2021 (reminder of Articles L. 541-10, R. 543-56 and L. 541-10-13 by an eco-organization)

  Cited by the plate “Coffee regulation,” section 07

  See the online source.secondary

• ADEME, “Que faire de mes déchets,” sheet “Capsules de café ou de thé”

  Cited by the plate “Coffee regulation,” section 07

  See the online source.primary

• Order of January 20, 2021 on the digital declaration of product recalls by professionals on a public website, NOR ECOC2030070A, Journal officiel of January 23, 2021

  Cited by the plate “Coffee regulation,” section 05

  See the online source.primary

• Assemblée nationale, bill No. 1639 to secure claims referring to fair trade, registered September 12, 2023, explanatory statement

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Commission pesticides database (DG SANTE), API v3.0, product 244, code 0620000 “Coffee beans,” queried on October 21, 2026; Regulation (EU) 2016/1785 (phosphine, recital 4 and annex) read in full, the other values read in the API

  Cited by the plate “Coffee regulation,” section 04, section 06

  See the online source.primary

• Beverfood, article of June 4, 2024 on the PGI license obtained by an Italian roaster after evaluation by Cafecert

  Cited by the plate “Coffee regulation,” section 10

  See the online source.secondary

• BOFiP, BOI-TVA-LIQ-30-10-10, version of November 19, 2025, § 1, 300, 310, 315, 320

  Cited by the plate “Coffee regulation,” section 06

  See the online source.primary

• Café de Colombia, summary of the application CO/PGI/0467, OJ C 320 of 28.12.2006, p. 17

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Cafecert, PGI product conformity certificate IGP-COL-0125-004, issued January 5, 2022, amended May 17, 2023, published by the holder’s group

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Citeo, consumer pages “On ne lâche rien !” (extension of the sorting instructions on January 1, 2023, pods) and “Outre-mer” (extension on January 1, 2026)

  Cited by the plate “Coffee regulation,” section 07

  See the online source.secondary (eco-organization)

• CJEU, May 2, 2019, Fundación Consejo Regulador de la Denominación de Origen Protegida Queso Manchego, C-614/17, operative part

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• CJEU, June 7, 2018, Scotch Whisky Association, C-44/17, operative part

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Craft Code, Articles L. 241-1 and L. 241-2 (Ordinance No. 2023-208 of March 28, 2023), codes.droit.org compilation, edition of September 22, 2026

  Cited by the plate “Coffee regulation,” section 11

  See the online source.primary

• Environment Code, Article L. 541-9-1, version in force since January 1, 2022 (Law No. 2020-105, Art. 13)

  Cited by the plate “Coffee regulation,” section 07

  See the online source.primary

• Environment Code, Articles L. 541-9-3, L. 541-9-4 and L. 541-9-4-1, versions in force as of October 21, 2026

  Cited by the plate “Coffee regulation,” section 07

  See the online source.primary

• COFRAC, accreditation certificates NF EN ISO/IEC 17065 No. 5-0659 rev. 4 (Certis), 5-0629 rev. 4 (Control Union Inspections France), 5-0063 rev. 20 (Ocacia), citing Regulation 2018/848

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Commission, guidance document on Regulation (EU) 2025/40, C/2026/3084, OJ C of June 10, 2026, points on the manufacturer, PFAS, recyclability, Article 9 and labeling (points 9 and 13)

  Cited by the plate “Coffee regulation,” section 07

  See the online source.primary

• Commission, guidance document on Regulation 2023/1115, OJ C of July 20, 2026 (CELEX 52026XC03896), definition of agricultural use

  Cited by the plate “Coffee regulation,” section 08

  See the online source.primary

• Commission, proposal for a Council regulation on the outermost regions, COM(2026) 661 of September 10, 2026 (French Guiana and Regulation 2023/1115)

  Cited by the plate “Coffee regulation,” section 08

  See the online source.primary

• Commission, proposal for a regulation amending Regulation 2018/848, COM(2025) 780 of December 16, 2025, procedure 2025/0417(COD)

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Commission, simplification review report on Regulation 2023/1115, COM(2026) 191, sent to the Council under reference ST 8943/26 of May 6, 2026

  Cited by the plate “Coffee regulation,” section 08

  See the online source.primary

• Commission, Union register of nutrition and health claims (Food and Feed Information portal), accessed October 21, 2026

  Cited by the plate “Coffee regulation,” section 11

  See the online source.primary

• Communication from a capsule manufacturer on yellow-bin sorting since January 1, 2026, on behalf of the ARCA alliance (interested source)

  Cited by the plate “Coffee regulation,” section 07

  See the online source.secondary

• Commission Notice on the application of Article 26, paragraph 3, of Regulation (EU) No 1169/2011 (2020/C 32/01), OJ C 32 of January 31, 2020

  Cited by the plate “Coffee regulation,” section 03, section 11

  See the online source.primary

• Notice, public consultation, geographical indications of the People’s Republic of China, OJ C 177 of 3.6.2017, p. 4

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Conseil d’État, May 31, 2024, No. 464945 (L. 541-9-1 of the Environment Code, Decree No. 2022-748), Wayback capture of June 28, 2025

  Cited by the plate “Coffee regulation,” section 07, section 11

  See the online source.primary

• Council of the European Union, documents ST 8972/26 of May 7, 2026 (negotiating mandate) and ST 10670/26 of June 17, 2026 (progress report)

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Control Union, page “regenagri®” (farm forms, traceability chain, license)

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (certifier)

• Corker v. Costco Wholesale Corp., No. 2:19-cv-00290 (W.D. Wash.), relayed by the plaintiffs’ law firm and West Hawaii Today (September 27, 2023)

  Cited by the plate “Coffee regulation,” section 10

  See the online source.secondary

• Court of Justice of the European Union, Grand Chamber, October 4, 2024, Herbaria Kräuterparadies, C-240/23, operative part

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Court of Justice, July 14, 1994, Faccini Dori, C-91/92, point 20

  Cited by the plate “Coffee regulation,” section 11

  See the online source.primary

• Decree No. 2001-977 of October 26, 2001 (coffee and chicory extracts)

  Cited by the plate “Coffee regulation,” section 02

  See the online source.primary

• Decree No. 2015-447 of April 17, 2015, allergens and non-prepacked foods, JORF of April 19, 2015 (FAOLEX copy)

  Cited by the plate “Coffee regulation,” section 03

  See the online source.primary

• Decree No. 2019-307 of April 11, 2019 on penalties for the withdrawal and recall of foods other than of animal origin, Journal officiel of April 13, 2019 (Articles R. 452-3-1 and R. 452-5 of the Consumer Code)

  Cited by the plate “Coffee regulation,” section 05

  See the online source.primary

• Decree No. 2021-835 of June 29, 2021, consumer information on the sorting rule, Article 3 and Article R. 541-12-21

  Cited by the plate “Coffee regulation,” section 07

  See the online source.primary

• Decree No. 2022-539 of April 13, 2022 on carbon offsetting and carbon neutrality claims in advertising (D. 229-106 to D. 229-109)

  Cited by the plate “Coffee regulation,” section 11

  See the online source.primary

• Decree No. 78-166 of January 31, 1978, metrological control of prepackages, Articles 4 to 8

  Cited by the plate “Coffee regulation,” section 03

  See the online source.primary

• Decree No. 91-340 of April 3, 1991 (coffee), Articles 1 to 7 and annex, version in force on October 21, 2026, read on screen with its table

  Cited by the plate “Coffee regulation,” section 01, section 02, section 03

  See the online source.primary

• Demeter France, “La labellisation Demeter”

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (label owner)

• DGCCRF, “Authenticité et qualité du café,” April 24, 2018, archive capture of July 28, 2021

  Cited by the plate “Coffee regulation,” section 02, section 03, section 05, section 11

  See the online source.primary

• DGCCRF, “Huile d'olive, truffes, café : gare aux tromperies sur les produits alimentaires haut de gamme,” dated July 2, 2025

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• DGCCRF, “La sécurité sanitaire des aliments prise en charge par la DGAl,” December 15, 2023, archive capture of December 14, 2024

  Cited by the plate “Coffee regulation,” section 01

  See the online source.primary

• Directorate-General of Customs and Indirect Taxes, “Entrée en vigueur du nouveau règlement relatif aux emballages,” August 10, 2026

  Cited by the plate “Coffee regulation,” section 07

  See the online source.primary

• Directive (EU) 2022/2464 (CSRD), consolidated version of March 18, 2026, Article 5

  Cited by the plate “Coffee regulation,” section 08

  See the online source.primary

• Directive (EU) 2024/1760 (CSDDD), consolidated version of March 18, 2026, Articles 2, 8 and 37

  Cited by the plate “Coffee regulation,” section 08, section 12

  See the online source.primary

• Directive (EU) 2024/825 of February 28, 2024, Article 4 (transposition by March 27, 2026, application on September 27, 2026)

  Cited by the plate “Coffee regulation,” section 09, section 11, section 12

  See the online source.primary

• Directive (EU) 2026/470 of February 24, 2026, OJ of February 26, 2026, Article 1 (thresholds, value chain cap) and Article 5 (transposition)

  Cited by the plate “Coffee regulation,” section 08

  See the online source.primary

• Directive 1999/4/EC of February 22, 1999, Articles 1 to 3 and annex, consolidated version of November 18, 2013 (CELEX 01999L0004-20131118)

  Cited by the plate “Coffee regulation,” section 01, section 02

  See the online source.primary

• Directive 2005/29/EC, unfair commercial practices, version consolidated on September 27, 2026, Article 2, Article 6, paragraph 2, Annex I, points 2a and 4a to 4c

  Cited by the plate “Coffee regulation,” section 11

  See the online source.primary

• Directive 2007/45/EC of September 5, 2007, nominal quantities, Article 2

  Cited by the plate “Coffee regulation,” section 03

  See the online source.primary

• Directive 2009/32/EC, extraction solvents, Annex I, Parts I and II, consolidated version of February 16, 2023

  Cited by the plate “Coffee regulation,” section 02, section 04

  See the online source.primary

• Directive 2011/91/EU of December 13, 2011, lot identification, Articles 1 to 5

  Cited by the plate “Coffee regulation,” section 03

  See the online source.primary

• Directive 76/211/EEC, prepackages, Annex I, points 2.4 and 3, consolidated version of July 26, 2019

  Cited by the plate “Coffee regulation,” section 03

  See the online source.primary

• DRAAF Occitanie, “Sécurité sanitaire des aliments : une police unique pour protéger le consommateur”

  Cited by the plate “Coffee regulation,” section 05

  See the online source.secondary

• eAmbrosia, Union register of geographical indications, entries PGI-CO-0467, PGI-TH-0814, PGI-TH-0815, PDO-DO-1197, PGI-ID-2115, PGI-CN-2664, PGI-GT-03275, PGI-ID-02929, PGI-ID-02930, PGI-ES-03531, public interface, accessed October 21, 2026

  Cited by the plate “Coffee regulation,” section 10, section 12

  See the online source.primary

• eCFR, Title 21, Part 163, “Cacao Products” (structure accessed on October 21, 2026)

  Cited by the plate “Coffee regulation,” section 02

  See the online source.primary

• Entreprendre Service Public, news item of March 13, 2026 on the order of February 20, 2026 amending the order of January 20, 2021

  Cited by the plate “Coffee regulation,” section 05

  See the online source.secondary

• EUIPO, eSearch plus, trademark No. 002093060 JAMAICA BLUE MOUNTAIN COFFEE, accessed October 21, 2026 by the writer of the first version

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• EUIPO, eSearch plus, trademarks No. 004348736 HARRAR, 004348744 YIRGACHEFFE, 004348751 SIDAMO, 004050472, accessed October 21, 2026 by the writer of the first version

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Fairtrade International, coffee price announcement of July 30, 2026 (standards committee of July 15, 2026)

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Fairtrade International, “Traceability in Fairtrade supply chains”

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (label owner)

• French Building Federation, “REP Emballages professionnels : report confirmé au 1er janvier 2027,” July 31, 2026

  Cited by the plate “Coffee regulation,” section 07

  See the online source.secondary

• FLOCERT, “Accreditation and Data Governance”

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (certifier)

• FNC, Reglamento de uso de la Denominación de Origen Café de Colombia, Articles 4, 11, 15, 22 to 26, Wayback capture of June 22, 2024

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• FNC, “Enrolling in the program,” cafedecolombia.com, Wayback capture of December 10, 2024; brochure “Cómo obtener la licencia de uso del logo de Café de Colombia,” capture of July 6, 2024

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Hawaii Revised Statutes, § 486-120.6, Hawaii-grown and Hawaii-processed coffee, amended by L 2024, c 198, Wayback capture of April 25, 2025

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• INAO, decision INAO-DEC-CONT-AB-4 v5, “Dispositions de contrôle communes relatives à la certification selon le mode de production biologique,” December 14, 2021, revised December 19, 2023, application January 1, 2024, points 2, 3.1, 6 and 7

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• INAO, frequently asked questions on the application of Regulation (EU) 2024/1143, answers from May 14, 2025 to June 11, 2026, accessed October 21, 2026

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• INAO, list of approved control bodies, July 2, 2025

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• INAO, brochure “Le contrôle des signes officiels” and page “Qu'est-ce qu'un organisme de contrôle ?”

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• INAO, “Liste des Organismes de contrôle agréés par l'INAO,” August 6, 2024, with the annex of approved categories in organic farming

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• JACRA, text published in the Intellectual Property Week 2021 supplement of the Gleaner (Jamaica), p. 10

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Advertising Ethics Jury, opinion No. 1089/25, Relay, adopted November 14, 2025, published December 8, 2025

  Cited by the plate “Coffee regulation,” section 09, section 11

  See the online source.primary

• Law No. 2005-882 of August 2, 2005, Article 60, amended by Laws No. 2014-856, 2019-486 and 2021-1104, text reproduced by Commerce Équitable France, “Réglementation et labels du commerce équitable en France,” August 2021

  Cited by the plate “Coffee regulation,” section 09

  See the online source.secondary (relayed legal text)

• Law No. 2012-1442 of December 24, 2012, suspension of food packaging containing bisphenol A

  Cited by the plate “Coffee regulation,” section 07

  See the online source.primary

• Law No. 2020-105 of February 10, 2020, Article 77 (tea and herbal tea bags in non-biodegradable plastic, January 1, 2022)

  Cited by the plate “Coffee regulation,” section 07

  See the online source.primary

• Law No. 2021-1104 of August 22, 2021, Article 12 (Environment Code, L. 229-68 and L. 229-69)

  Cited by the plate “Coffee regulation,” section 11

  See the online source.primary

• Max Havelaar France, pages “Obtenir la certification,” “Obtenir la labellisation” and “Comment fonctionne la certification Fairtrade”

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (label owner)

• Publications Office, SPARQL endpoint of the Cellar: acts whose French title cites Regulation 2025/40 since March 2025, and acts that take it as legal basis (corrigendum of May 22, 2025, Delegated Decision (EU) 2026/429 of February 25, 2026 on pallets and straps, guidance document)

  Cited by the plate “Coffee regulation,” section 07, section 09

  See the online source.public data

• Federal Food Safety and Veterinary Office (FSVO, Switzerland), “OPSON VIII : Vérification de l’étiquetage du café,” June 2019

  Cited by the plate “Coffee regulation,” section 02

  See the online source.primary

• WIPO Magazine, Elizabeth March, “Making the Origin Count: Two Coffees,” September 24, 2007

  Cited by the plate “Coffee regulation,” section 10

  See the online source.secondary

• WIPO, IP Advantage, “In Search of a Perfect Cup,” Jamaica Blue Mountain, updated September 3, 2010

  Cited by the plate “Coffee regulation,” section 10

  See the online source.secondary

• ONAC, accreditation certificate 10-CPR-001, Fundación para la Certificación del Café de Colombia (Cafecert), ISO/IEC 17065:2012, approved scope

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• International Coffee Organization, Rules on Statistics, Certificates of Origin, ICC-102-9 Rev. 5, October 7, 2022 (introduction, rules 2, 3 and 4)

  Cited by the plate “Coffee regulation,” section 01, section 05, section 06

  See the online source.primary

• Bill adapting to Union law, text No. 63 (2025-2026) adopted by the Senate on February 18, 2026; legislative files of the Senate (updated September 4, 2026) and the National Assembly, accessed October 21, 2026

  Cited by the plate “Coffee regulation,” section 11, section 12

  See the online source.primary

• Rainforest Alliance, Traceability Annex, A-05-SRCL-B-CH, version 1.4, published September 8, 2025, in force March 1, 2026

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (label owner)

• Rainforest Alliance, “A greener future for coffee farmers: Nespresso AAA,” May 2021

  Cited by the plate “Coffee regulation,” section 09

  See the online source.secondary (program partner)

• Rainforest Alliance, “The Rainforest Alliance Assurance System: Supporting Due Diligence across the Supply Chain,” updated November 27, 2023

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (label owner)

• Rappel Conso, notice 2024-09-0043 of September 5, 2024, dataset rappelconso-v2-gtin-trie

  Cited by the plate “Coffee regulation,” section 09

  See the online source.public data

• Rappel Conso, open dataset rappelconso-v2-gtin-trie, notices 2023-07-0204, 2023-10-0153, 2025-06-0045, 2025-07-0128, 2025-07-0140, 2025-10-0299, 2026-04-0324, 2026-06-0255, 2026-07-0280, queried on October 21, 2026

  Cited by the plate “Coffee regulation,” section 04, section 05

  See the online source.primary

• Rappel Conso, dataset rappelconso-v2-gtin-trie, notice 2026-04-0324 of April 30, 2026

  Cited by the plate “Coffee regulation,” section 01

  See the online source.data

• RASFF Window, notifications 2021.2684, 2023.5776, 2023.6874, 2023.7816, 2024.2490, 2024.4844, 2024.6497 (the seven whose title associates “coffee” with “organic” or “ecológico,” query of October 21, 2026)

  Cited by the plate “Coffee regulation,” section 01, section 02, section 03, section 04, section 06, section 07, section 09

  See the online source.data · primary · public data

• Recommendation (EU) 2022/495 of March 25, 2022, monitoring of furan and alkylfurans

  Cited by the plate “Coffee regulation,” section 04

  See the online source.primary

• Regenagri CIC: Auditing and Certification Requirements v3.0, Chain of Custody Standard Food v3.0, Claims Requirements v2.0, Assessment Methodology v3.0, Standard Farms v4.0 (point 4.14.5), Appendix IX Voluntary requirements for Coffee v1.0, page “Standards and Procedures Documents”

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (label owner)

• Regulation (EC) No 178/2002, general principles of food law, consolidated version of January 1, 2026, Articles 14, 17 and 50

  Cited by the plate “Coffee regulation,” section 01, section 04, section 05

  See the online source.primary

• Regulation (EC) No 1881/2006 of December 19, 2006 (repealed), original version, recital 24 and annex, points 2.2.4, 2.2.5, 2.2.11

  Cited by the plate “Coffee regulation,” section 04

  See the online source.primary

• Regulation (EC) 1924/2006, nutrition and health claims, version consolidated on December 13, 2014, Articles 2, 10, 13 and 28

  Cited by the plate “Coffee regulation,” section 11

  See the online source.primary

• Regulation (EC) No 396/2005, pesticide MRLs, original version, Articles 18, 19 and 20

  Cited by the plate “Coffee regulation,” section 04

  See the online source.primary

• Regulation (EC) No 852/2004, hygiene of foodstuffs, Articles 5 and 6 (original version; version consolidated as of March 24, 2021 downloaded)

  Cited by the plate “Coffee regulation,” section 01, section 05

  See the online source.primary

• Commission Regulation (EC) No 1050/2007 of September 12, 2007, Café de Colombia (PGI), OJ L 240 of 13.9.2007, p. 7

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Regulation (EC) No 1334/2008, flavorings, Article 16 (original version; consolidation of February 16, 2026 not reopened)

  Cited by the plate “Coffee regulation,” section 02, section 11

  See the online source.primary

• Regulation (EC) No 1935/2004 of October 27, 2004, materials in contact with food, Articles 3, 15, 16 and 17

  Cited by the plate “Coffee regulation,” section 07

  See the online source.primary

• Regulation (EEC) No 2658/87, Annex I, consolidated version of January 1, 2026 (CELEX 01987R2658-20260101), headings 0901 and 2101

  Cited by the plate “Coffee regulation,” section 06

  See the online source.primary

• Regulation (EU) 2015/2283, novel foods, Articles 3 and 6, consolidated version of March 27, 2021

  Cited by the plate “Coffee regulation,” section 02

  See the online source.primary

• Regulation (EU) 2017/2158 of November 20, 2017, acrylamide, Articles 1 to 6, Annex I Part V, Annex II Parts A and B, Annexes III and IV

  Cited by the plate “Coffee regulation,” section 04

  See the online source.primary

• Regulation (EU) 2017/625, official controls, Articles 44 and 47 (original version)

  Cited by the plate “Coffee regulation,” section 01, section 06

  See the online source.primary

• Regulation (EU) 2018/848 of May 30, 2018, organic production, consolidated version of March 25, 2025 (the most recent as of October 21, 2026), Articles 30, 32 to 35, 38, 40, 45 to 48, 57, 61, Annex V

  Cited by the plate “Coffee regulation,” section 09, section 12

  See the online source.primary

• Regulation (EU) 2021/382 of March 3, 2021, annexes to Regulation 852/2004: allergens, redistribution, food safety culture (OJ L 74 of March 4, 2021)

  Cited by the plate “Coffee regulation,” section 05

  See the online source.primary

• Regulation (EU) 2022/1370 of August 5, 2022, ochratoxin A, recitals 2 to 4 and annex, point 2.2.8

  Cited by the plate “Coffee regulation,” section 04

  See the online source.primary

• Regulation (EU) 2023/1115 of May 31, 2023, OJ L 150 of June 9, 2023, consolidated version of September 18, 2026, Articles 2, 3, 4, 4a, 5, 8, 9, 25, 29, 38 and Annex I

  Cited by the plate “Coffee regulation,” section 01, section 02, section 08, section 12

  See the online source.primary

• Regulation (EU) 2023/915 of April 25, 2023, maximum levels of contaminants, consolidated version of August 19, 2026 (CELEX 02023R0915-20260819), Articles 2, 4, 10 and Annex I, points 1.2.7, 1.2.14, 1.2.15, 5.1.2

  Cited by the plate “Coffee regulation,” section 01, section 04

  See the online source.primary

• Regulation (EU) 2024/1143 of April 11, 2024, geographical indications, Articles 26, 27, 31, 36 to 43, 45, 46 and 97

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Regulation (EU) 2024/3190 of December 19, 2024, bisphenol A and other bisphenols, OJ of December 31, 2024, Articles 2, 11, 12 and 14

  Cited by the plate “Coffee regulation,” section 07, section 12

  See the online source.primary

• Regulation (EU) 2024/3234 of December 19, 2024, postponement of application

  Cited by the plate “Coffee regulation,” section 08

  See the online source.primary

• Regulation (EU) 2024/590 of February 7, 2024, substances that deplete the ozone layer, recitals and Article 10

  Cited by the plate “Coffee regulation,” section 06

  See the online source.primary

• Regulation (EU) 2025/2650 of December 19, 2025, obligations of operators and traders, second postponement

  Cited by the plate “Coffee regulation,” section 08

  See the online source.primary

• Regulation (EU) 2025/40 of December 19, 2024, packaging and packaging waste, OJ of January 22, 2025, Articles 3 (points 1, 13 to 18 and definitions of composting), 4, 5, 6, 7, 9, 10, 12, 15, 24, 25, 29, 32, 33, 38, 39, 44, 45, 58, 62, 68, 70, 71, Annexes I, II (table 3) and V

  Cited by the plate “Coffee regulation,” section 01, section 03, section 07, section 12

  See the online source.primary

• Regulation (EU) 2026/471 of February 24, 2026, Article 4, amending Article 37, paragraph 5, of Regulation 2024/1143

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Regulation (EU) 432/2012, list of authorized health claims, version consolidated on August 20, 2025, recitals and annex

  Cited by the plate “Coffee regulation,” section 11

  See the online source.primary

• Regulation (EU) No 978/2012, generalised scheme of preferences, consolidated version of January 1, 2025, Articles 7, 12, 18, 43 and Annexes I to V and IX

  Cited by the plate “Coffee regulation,” section 06

  See the online source.primary

• Regulation (EU) No 10/2011, plastic materials, consolidated version of July 14, 2026, Articles 5 and 15

  Cited by the plate “Coffee regulation,” section 07

  See the online source.primary

• Regulation (EU) No 1169/2011 (FIC), Articles 2, 7 to 9, 12 to 17, 19, 21, 22, 25, 26, 36, 44 and 55, Annexes II, III, V, IX and X, consolidated version of April 1, 2025 (CELEX 02011R1169-20250401)

  Cited by the plate “Coffee regulation,” section 01, section 02, section 03, section 10, section 11

  See the online source.primary

• Implementing Regulation (EU) 2015/1134 of July 9, 2015, Kafae Doi Tung (PGI); application in OJ C 48 of 20.2.2014, p. 14; standard amendment C/2025/4542 of 13.8.2025

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Implementing Regulation (EU) 2015/1135 of July 9, 2015, Kafae Doi Chaang (PGI); application in OJ C 49 of 21.2.2014

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Implementing Regulation (EU) 2016/1043 of June 15, 2016, Café de Valdesia (PDO); single document in OJ C 91 of 8.3.2016

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Implementing Regulation (EU) 2017/870 of May 15, 2017, Kopi Arabika Gayo (PGI); single document in OJ C 403 of 1.11.2016, p. 5

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Implementing Regulation (EU) 2018/775 of May 28, 2018, Articles 1 to 3, applicable on April 1, 2020

  Cited by the plate “Coffee regulation,” section 03, section 11

  See the online source.primary

• Implementing Regulation (EU) 2019/1793, increased import controls, consolidated version of June 30, 2026 (no occurrence of “coffee” or of “0901”)

  Cited by the plate “Coffee regulation,” section 06

  See the online source.primary

• Implementing Regulation (EU) 2019/2072, plant health, consolidated version of October 15, 2026, Annex XI

  Cited by the plate “Coffee regulation,” section 06

  See the online source.primary

• Implementing Regulation (EU) 2020/917 of July 1, 2020, coffee leaf infusion (OJ L 209 of July 2, 2020)

  Cited by the plate “Coffee regulation,” section 02

  See the online source.primary

• Implementing Regulation (EU) 2021/2119 of December 1, 2021, operators’ certificate and issuance in TRACES (applicable on January 1, 2023 for TRACES)

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Implementing Regulation (EU) 2021/2307 of October 21, 2021, documents and notifications for the import of organic products, consolidated version of July 1, 2022

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Implementing Regulation (EU) 2021/2325 of December 16, 2021, recognized third countries, consolidated version of July 27, 2026, Annex I

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Implementing Regulation (EU) 2021/279 of February 22, 2021, controls and traceability in organic production, Articles 3 (labeling) and 7 (minimum percentages)

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Implementing Regulation (EU) 2022/47 of January 13, 2022, dried coffee cherry pulp (OJ L 9 of January 14, 2022)

  Cited by the plate “Coffee regulation,” section 02

  See the online source.primary

• Implementing Regulation (EU) 2023/2782 of December 14, 2023, sampling and analysis of mycotoxins, Article 5 and annex, Part G

  Cited by the plate “Coffee regulation,” section 04

  See the online source.primary

• Implementing Regulation (EU) 2024/2522 of September 23, 2024, Combined Nomenclature 2025, headings 0901 and 2101

  Cited by the plate “Coffee regulation,” section 06

  See the online source.primary

• Implementing Regulation (EU) 2025/1093 of May 22, 2025, list of low- or high-risk countries, annex

  Cited by the plate “Coffee regulation,” section 08

  See the online source.primary

• Implementing Regulation (EU) 2026/2301 of October 8, 2026, Café Antigua (PGI), OJ L of 15.10.2026, and single document C/2026/3343 of 22.6.2026

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• Delegated Regulation (EU) 2015/2446, Annex 22-01, introductory notes and chapter 9, consolidated version of July 1, 2026

  Cited by the plate “Coffee regulation,” section 06

  See the online source.primary

• Delegated Regulation (EU) 2021/2306 of October 21, 2021, import controls and certificate of inspection, Article 5 and annex

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary

• Delegated Regulation (EU) 2026/2102 of July 13, 2026, OJ of September 17, 2026, list of products (instant coffee, samples)

  Cited by the plate “Coffee regulation,” section 08

  See the online source.primary

• Implementing Regulations (EU) 2026/2336 and 2026/2339 of October 14, 2026, Flores Bajawa and Kopi Arabika Flores Manggarai (PGI), OJ L of 21.10.2026; single documents C/2026/3210 of 12.6.2026 and C/2026/3212 of 16.6.2026

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary

• SCS Global Services, page “Starbucks C.A.F.E. Practices” (standard V4.3, transition 2025-2026)

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (program manager)

• Smithsonian Migratory Bird Center, “Bird Friendly” standards, certified organic shade grown coffee (accessible version in English)

  Cited by the plate “Coffee regulation,” section 09

  See the online source.primary (label owner)

• Tea & Coffee Trade Journal, “Expocacer acquires regenerative certification label,” November 8, 2023

  Cited by the plate “Coffee regulation,” section 09

  See the online source.secondary (trade press)

• General Court, September 18, 2015, T-387/13 and T-359/14 (ECLI:EU:T:2015:651), FNC v OHIM; operative parts in OJ C 363 of 3.11.2015, p. 31, and OJ C 371 of 9.11.2015, p. 24 (grounds not read)

  Cited by the plate “Coffee regulation,” section 10

  See the online source.primary